Make your own chocolate !
Wicked Pigeon and the Collectif Resto Bar are joining forces with urban.brussels to put the spotlight on Brussels' gastronomic and culinary heritage. Who has never dreamed of becoming a chocolatier? Who has never wanted to discover the mysteries of Belgian chocolate? The Belgian Chocolate Workshop introduces you to the secrets of making this national pride. In group workshops, online or by sending you a production kit, this chocolate school teaches you to make your own confections. For Heritage Days, they are organising a workshop to prepare speculoos truffles (15€/pers)
zon. van 11u00 tot 12u00 (alle talen)
zon. van 14u30 tot 15u30 (alle talen)
zon. van 16u30 tot 17u30 (alle talen)
Belgian Chocolate Workshop, rue des Foulons 30, Brussel